Executive Chef
Area Manager
Store Managers
Sous Chefs
Waiters
Total Members
Chef Mubarak Yousuf is the Executive Chef at Big Smoke Burger, bringing over 10 years of dedication and expertise to the brand.
Over the years, he has mastered his craft, continuously refining and perfecting every detail of our recipes and kitchen processes.
His creativity and commitment have introduced numerous innovations, elevating the Big Smoke Burger experience and ensuring consistency in every bite.
Sarah Guevarra is the Area Manager at Big Smoke Burger, overseeing operations across all locations.
She began her journey with the company in 2018 at the La Mer branch and quickly rose through the ranks due to her dedication and leadership.
With over 13 years of experience across global brands, she ensures operational excellence and delivers a consistent, high-quality experience across every outlet.
Behind every burger is a team committed to quality, consistency, and great service.
From the kitchen to the front counter, every member plays a role in delivering the Big Smoke Burger experience — one that keeps our guests coming back.
